Crustless Quiche

 
The great thing about this recipe is you don’t have to be exact with the measuring at all. The above measurements are really just a guide but I eye ball a lot. Maybe I’m the wrong person to be giving out cooking recipes?? lol I do always stick to the 5 eggs, but everything else is by how it looks. I don’t always add chicken, because I hate handling raw meat, but I knew my husband was going to eat all of this and that he’d enjoy it with the chicken:) You can also make it as healthy as you want…Enjoy!

 
 
 
7 comments
0 likes
Prev post: Sneak Peek: Pj’s to WorkNext post: PJ’s to Work

Related posts

Comments

  • LEIGH

    March 6, 2013 at 6:39 pm
    Reply

    And now I must try this! I think I have my weekend recipe! It's basically like a frittata then isn't it?

    • Stephanie
      to LEIGH

      March 8, 2013 at 2:00 am
      Reply

      Let me know if you try it and how it turns out!! I've never made a frittata but it looks like it is pretty much […] Read MoreLet me know if you try it and how it turns out!! I've never made a frittata but it looks like it is pretty much the same thing depending on which recipe you go by :) Read Less

  • Sixth Tractate

    March 6, 2013 at 9:48 pm
    Reply

    Nice recipe! Looks so yummy... I just came across your blog and I'm your newest follower :) Would you mind checking out our blog & […] Read MoreNice recipe! Looks so yummy... I just came across your blog and I'm your newest follower :) Would you mind checking out our blog & if you like, following back via GFC and Bloglovin'? Looking forward to your next post! xxsixthtractate.blogspot.com Read Less

  • Morgan Thomas

    March 7, 2013 at 6:18 am
    Reply

    My chihuahua does the same thing when I cook, she stares at me, waiting for something to fall off the counter for her to eat. […] Read MoreMy chihuahua does the same thing when I cook, she stares at me, waiting for something to fall off the counter for her to eat. Can't wait to try this recipe, I love quiche. Thanks! Read Less

  • Chantelle Nelson

    April 4, 2013 at 3:50 pm
    Reply

    Ooooh this looks absolutely delicious!! I'm in need of some good cooking tips haha :)Chantelle x

Leave a Reply

Your email address will not be published. Required fields are marked *

Meet Stephanie

Author and content creator behind Purely Chic & resident of California's Central Coast... Read More

Subscribe

Instagram
Latest Posts